SCRUB arteries clean with this tropical stem secret

Ever since your blood pressure was a little high that one time at your doc’s office…

You’ve been STUCK with a label.

You’re now a patient with hypertension!

And good luck ever getting your doc to change his mind.

Because all he needs is for you to exceed the mainstream’s “magic number” ONCE…

And the door is now WIDE OPEN for him to prescribe BP-lowering drugs.

Now, you know from reading eAlert that your blood pressure might not be TRULY high… or at least high enough to worry much about.

But if you’re REALLY in the crosshairs for hypertension… or it’s already got you in its grip…

There’s something you can try BEFORE making a lifetime commitment to hypertension meds.

In Hawaiian traditional medicine, they call it “hala-kahiki.”

And it’s a tropical fruit trick that can help open the floodgates to free and easy blood flow.

Set your clock for ‘island time’

You may have heard that pineapples (Ananas comosus) are good choices to include in your diet if you’re trying to manage hypertension.

And it’s true that pineapple fruit and juice are low in salt… and high in blood pressure-lowering potassium.

But I’d like to turn your attention to a part of this fruit that we DON’T normally eat… a part we THROW OUT…

And how it can help TURN DOWN the pressure in your blood flow.

It’s the stem!

In 1891, pioneering chemist Vicente Marcano from Venezuela discovered and isolated a powerful substance from pineapple stem… and called it “bromelin.”

It’s what we now know as bromelain — a unique mixture of protein-digesting (or “proteolytic”) enzymes.

That’s why it makes a good meat tenderizer!

Now, there’s another one of those proteolytic enzymes you’ve read about right here in eAlert – nattokinase.

Both nattokinase and bromelain help support effortless blood flow and healthy blood pressure in the same way…

By BUSTING clots… and keeping them from forming in the first place.

Specifically, bromelain INHIBITS the ability of your blood platelets from CLUMPING together – a process known as platelet aggregation.

And it does so by “eating” a blood plasma protein, called fibrinogen.

In one in vitro study out of Germany, bromelain BLOCKED platelets from aggregating… even when the researchers tried to FORCE them to!

That’s not all…

Bromelain can even gobble up cholesterol deposits in arteries that have begun to NARROW… and even HARDEN.

But keeping your blood FREE of artery-clogging clumps is just ONE aspect of how bromelain can help keep your blood pressure PERFECT.

This “protein-eater” also helps INHIBIT the action of angiotensin-converting enzyme – which is the SAME mechanism behind Big Pharma’s ACE inhibitor drugs given to patients with high BP!

Now, the modern-day scientific community has known about bromelain’s benefits to blood pressure at least since the 1970s…

But don’t be shocked if you NEVER hear about this “pineapple cure” from your conventional doc.

Look for bromelain a.k.a. “pineapple enzyme” in supplement form from a quality maker you trust. Outside the U.S., it’s known by the name “ananase.”

A researched dosage for blood pressure is 400 mg.

Don’t combine bromelain with a pharmaceutical blood thinner… as that could make your blood TOO thin…

And spike your risk for bleeding events.

One more thing…

This should go without saying… but don’t even TRY bromelain if you’re allergic to pineapple or have had any other allergic reactions or sensitivities that might be pineapple-related.

To taking the tension out of your blood flow,
Sarah Reagan

P.S. Send hypertension packing with another natural ACE inhibitor, caigua… and  another clot-busting “stem secret,” policosanol.