ERASE crippling gout pain with this Indian ‘nut trick’

Gout is a painful condition, no doubt about it.

As you hobble around, it can feel like your foot is ON FIRE!

Those “crystals” that form… especially the big toe…can really knock you off your feet.

But don’t let gout pain CRIPPLE you…

Or keep you from doing the things you love.

Because as much as that STABBING pain may seem like it’ll NEVER end…

Gout is ultimately treatable… with the RIGHT therapy.

Here’s what ancient healers have been using for AGES… but you’ll never hear about during a doctor visit.

Uric acid… in PERFECT harmony?

In Southeast Asia, there’s an ornamental tree the locals call “bibhitaki”…

But scientists know better as Terminalia bellerica.

In the ancient medical practice of Ayurveda, the tree’s fruit… or “nut”… is frequently used as a “health-harmonizer.”

Its tannin-rich extract… with its antioxidant and detoxifying actions… help manage uric acid levels so they can stay within a healthy range.

You see, gout is an arthritic condition caused by the excessive buildup of uric acid (a.k.a. hyperuricemia).

In 2016 clinical trial out of India, taking T. bellerica extract was associated with a significant reduction in uric acid levels – and starting as early as just 4 weeks.

In fact, nearly 89% of the participants who took the extract REACHED their uric acid level targets!

This fruit extract seems to work by INHIBITING an enzyme involved in uric acid production, called xanthine oxidase (XOD).

That’s the same mechanism behind a commonly-prescribed uricostatic drug, the XO enzyme inhibitor called febuxostat…

Except WITHOUT side effects like nausea… joint pain… or even pee problems!

Because in the study I just mentioned, the participants experienced ZERO adverse events.

In that study, the researchers saw successful outcomes by giving participants 500 mg of a patented extract called Ayuric, which you can find on its own or by checking the label of uric acid support formulas.

But you can consider a T. bellerica supplement from any maker you trust. Just make sure it’s standardized, ideally to contain 15% tannins.

T. bellerica is also one of the three “fruit” ingredients in the Ayurvedic blend called triphala, which has shown some success in providing relief for gouty arthritis.

To no more hobbling,

Melissa Young