If you suffer from heartburn and other forms of “stomach upset,” it can ruin your whole day… and night.

Your doc may tell you to lay off the junk food… but sometimes eating BETTER can actually make you feel WORSE.

And the acid-blocking pills he’ll give you won’t do a THING for you if you’re feeling nauseousthrowing up… or doubled-over in pain.

Those symptoms may be telling you that something more serious is going on

Thank heavens there’s a centuries-old “angel of the garden” that can calm the uprising in your gut… even if it’s a sign of a chronic condition like IBS.

An angelic tonic for digestion

Tribes of nomadic reindeer herders, called the Sámi, first began using Norwegian angelica (Angelica archangelica) as far back as the 10th century.

Where it grows wild in Scandinavia, it’s considered a medicinal plant of the highest order.

But over time, modern medicine has FORGOTTEN the sacred value of Norwegian angelica… with ONE exception.

Norwegian angelica has been hidden inside many of the digestif liqueurs that are known to settle your stomach after a hearty meal.

You can find the fruits included among other herbs in aquavit, bitters, absinthe, and even gin.

In fact, that’s where the powers of Norwegian angelica really shine – in combination with other gut-soothing tonics.

Studies have found that when combined with ingredients known to fight dyspepsia — including peppermint leaf, German chamomile, licorice,

Not only does it make you FEEL better… but this combo will help your gut WORK properly, too.

You can find this combination in an OTC tonic known as Iberogast.

It’s been around for 50 years and has even shown to alleviate the gastrointestinal symptoms associated with Irritable Bowel Syndrome (IBS).

Or, you can try Angelica archangelica… on its own as a root extract in dried or liquid form… found at your local health food store or online.

To nomadic wisdom,

Melissa Young

P.S. There’s a “secret ingredient” that Hindu culture considers “food of the gods” – and it could help relieve IBS symptoms, too. Click here to find out what this ancient culinary trick is.


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Allan Spreen, M.D.
Dr. Allan Spreen, Chief Medical Advisor

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