Mangosteen magic

Mangosteen magic

If you’ve ever been tempted by Mangosteen testimonials, you’re not alone.

An HSI member named Jamie writes, “Have you looked into the research behind an exotic fruit called a mangosteen? There is scientific research to back up it’s efficacy on PubMed, if you do a search under ‘mangosteen,’ ‘garcinia mangostana,’ and ‘xanthones’. It has been used for centuries in the more tropical areas of the world, particularly Thailand, and has been used for many different ailments and conditions.”

Actually, we have looked into mangosteen research. And the results were less than impressive.

In the May 2007 HSI Members Alert, Robert P. Stuart had this to say: “The mangosteen fruit itself has little nutritive value – though the pericarp (rind) has some antioxidants called mangostins, which are part of the chemical family known as xanthones. I don’t think there’s anything about xanthones that makes them any more interesting than other antioxidant classes such as carotenoids or flavonoids – which you can find in any fruit or vegetable.

“Whole mangosteen, like many fruits, is a modest source of disease-fighting antioxidants.”

In his article, titled “The multi-level truth behind all that ‘magic juice'” Robert also looks at the clever way Mangosteen and Tahitian noni juice have been marketed. HSI members can use their password to read Robert’s amusing and revealing article in its entirety at this link: http://www.hsionline.com/archives/alerts/hsi_2007/hsi_200705c.html

The HSI Members Alert provides a convenient way to stay informed about alternative health care products. In addition, you’ll be among the very first to learn the inside scoop about cutting edge cures that you’ll rarely hear about in the mainstream media.
Sources:
“The multi-level truth behind all that ‘magic juice'” Robert P. Stuart, HSI Members Alert, May 2007, hsionline.com